Lingua Franca

Lingua Franca is based on growing Pinot Noir and Chardonnay on superior estate vineyards in the Willamette Valley. The team consists of Master Sommelier Larry Stone, iconic Burgundy producer Dominique Lafon, and talented vigneron Thomas Savre. Our farming is as important as the winemaking process, so we are organic with principles derived from biodynamic farming practices and permaculture. The energetic yet elegant quality of Eola-Amity Hills terroir is allowed to express itself in each of our wines, which have aromatic complexity, focus, freshness and vibrancy.