Description
With its broad array of origins and clones, this Pinot noir displays aromas of cherries and baking spices on the nose and the palate as well as a light touch of lavender and honeysuckle. True to our house style, it is elegantly textured with seamlessly integrated, silky, polished tannins.
Certifications
LIVE Certified
Salmon-Safe
Alcohol
13.0%
Analytical data
dry
Vineyard
Produced from a blend of estate-grown and purchased fruit from sites in the north Willamette Valey
Soil Type
basalt, sedimentary, loess
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